Lara Lee’s recipe for tom yum fried rice
A weeknight, throw-it-in the-wok job, packed with flavour and tangy Thai flavours
A weeknight fried rice that’s spicy, sour and intensely savoury. Using shop-bought paste and leftover cooked rice or m…
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A weeknight, throw-it-in the-wok job, packed with flavour and tangy Thai flavours
A weeknight fried rice that’s spicy, sour and intensely savoury. Using shop-bought paste and leftover cooked rice or m…